WINE BARS of VENICE: Gondola Ride Venice Venetian Tour Italy Hotels

Thursday, March 28, 2024

Gondola Ride Venice Venetian Tour Italy Hotels

VENICE

Full Day Tour VENICE

GODOLA RIDE - DOGE'S PALACE - San MARCO

Get INFO - RESERVATIONS

San MARCO

BASILICA & PIAZZA

The DOGE'S PALACE

A ROMANTIC RIDE

"UNDER The BRIDGE of SIGHS"

First time in Venice? Maximize your time in the city with a full-day itinerary that ticks off all the most memorable attractions. Stroll across the Rialto Bridge and browse the lively Rialto fish market, then hop aboard a traditional gondola for a romantic cruise along the Grand Canal. Finally, visit St. Marks's Basilica and enjoy skip-the-line entrance to the grandiose Doge's Palace. This small-group tour is limited to 20 people ensuring a personalized experience.

RESERVATIONS & BOOKING

The GRANDE CANAL

VENICE

The GRAND CANAL

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The HOTEL DANIELI

VENICE, ITALY

INFO & RESERVATIONS

The HOTEL DANIELI

"One of Our FAVORITE HOTELS

VENICE

FIND a ROOM

LUXURY HOTELS

The GRITTI PALACE HOTEL

"Good Enough for HEMEINGWAY"

GOOD ENOUGH For YOU

The GRITTI PALACE HOTEL

VENICE

INFO & RESERVATIONS

LUXURIOUS ROOMS

The GRITTI PALACE

BOOK a ROOM

HEMINGWAY BAR

The GRITTI PALACE

Info - Reservations

VENICE

HOTEL SPLENDIDE

VENICE

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SPENDIDE HOTEL

VENICE

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ROME

ROME - ITALY

HOTELS - ROME

HOTEL SPLENDIDE ROYAL

ROME

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NEED a FLIGHT to ITALY

FLIGHTS & HOTELS WORLDWIDE

EXPEDIA.com

GOING to The AMALFI COAST

POSITANO The AMALFI COAST

TRAVEL GUIDE - COOKBOOK

AMAZON.com

"DON'T LEAVE HOME WITHOUT IT" !!!

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All that Remains of BAR CICHETTI, this Business card and a Storefront That's Been Empty for 9 YEARS

DANIEL BELLINO ZWICKE Opens the FIRST EVER BACARO (Venetian Wine Bar) to Exist in the
UNITED STATES

There was a guy named Daniel who took a trip in 1995 to Explore, seek-out, and Study the BACARI
(Venetian Wine Bars) of the Magical City of
VENICE, Italy. He had read a article in the
New York Times about these treasures of the
Enchanted City of the Adriatic, "La Serinisima"
Venice, "or as the Italians say VENENZIA."

Daniel was quite intrigued by this little article.
It was only 1 page long, but it was magical, and
it sparked Daniel's interest enough that he decided
he would go to Venice, an Exploritory Trip by which he in a weeks time would go to as many Bacari as he possibly could, eating Lunch, inbetween Lunch, Dinner and all through each and every night of the week. he tried as much CICHETTI (Venetian Tapas-Like little plates of all sorts of Venetian Specialty Foods.

He ate Bacala Mantecato, Sarde en Soar, Bigoli, Fegato alla Venenzian, Riso Bisi, Mortadella, Speck, and all sorts of other Cichetti, Antipasti, Pasta, Fish, Shell Fish, Meat, Poultry, this that and every other thing he could get his hands (Mouth) on.

Before he went, he did as much Pre-Trip Research as was possible in the "Times Previous to the internet"
When he was in Venice, he asked as many questions as he could, striking up conversations with anyone who would listen, "many did." !!!!

Daniel took lots of pictures, ate, drank Wine, and gather recipes. He was smitten with Venice, its Wine Bars (Bacari, BACARO the singular).

Daniel "Fell in Love," with the Wine Bars (Bacari) of Venice and felt he just had to open one in NEW YORK. He vowed. Knowone had ever done it. He would be the "FIRST"
Daniel gathered all his info, his RECIPES, pictures, book, everything. He worked on all his recipes, cooking constantly for Friends and Family, he made a Business Plan. He found a partner who "Loved the Idea" as well. They shook hands and vowed to open "BAR CICHETTI" the BACARO (FIRST VENETIAN WINE BAR) "EVER in the United STATES.

Daniel and Tom created a BEAUTIFUL
BACARO/ TRATTORIA, with special Imported Venetian Fabric for the banquettes, wainscotting,
a beautiful Wood Bar, and fabulous Venetian Glass Chandeliers and scones.

Besides coming up the Idea and Concept of Bar Cichetti, Daniel was the Wine Director and Excecutive Chef. Daniel's food was incrediable.His CAPONATA was the best in town, his Paparadelle with Duck Ragu was justifiably Famous, and as the Journal of Italian Food and Wine stated, his Bolognese Sauce was considered to be one of the "Best in the Country" Daniel garnered many accolades for the Wine List he created, but especially for his true and tasty Regional Italian Cusine, gaining positive reveiws from "The New York Times"New York Magazine, Crains, TimeOut New York, Wine and Spirits Magazine, and even a 5 Page Color Spread in a Newspaper in Sao Paolo, BRAZIL.

by Robert Roma 2009

WINE BARS of VENICE

Thursday, March 28, 2024

Gondola Ride Venice Venetian Tour Italy Hotels

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BACARO.... VIDEO of a VENETIAN WINE BAR

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