Thursday, December 26, 2019

Casanova Do Mori Spade Wine Bars Venice



Do MORI

VENICE




Inside Cantina do Mori

One of CASANOVA'S Favorite Bars





The Bar at Do MORI

VENICE





Giacamo Casanova





The Good Time roll out onto the Street

At Do MORI





Typical Cichetti at Do Mori

Panini, Baccale Mantecate, Mussetto and ???





SPAGHETTI con GAMBERONI

Do MORI




Screenshot 2019-12-26 at 8.11.04 PM


Caffe Florian

Piazza San Marco

VENICE Since 1720


Caffe Florian's was a favorite of Giacomo Casanova where he began many a Seduction over the years. Caffe Florian opened its door in 1720 and has been serving the citizens of Venice and the World ever since.

Caffe Florian has seen the likes of : Napoleon Boanaparte, Winston Churchill, Maria Callas, Aristotle Onassis, Jackie Kennedy, George Clooney, Jude Law, Gwyneth Palthrow, Matt Damon, Ernest Hemingway, Kings, Queens, Princes & Princesses, US Presidents, Heads of State, writers, artist, Film Makers, Movie Stars, tourists, and the people of the World in its almost 300 years of operation, serving, Espresso, Cappuccino (Coffee), Wine, Tea, Prosecco, Campari Aperol, Sndwiches, and Sweet Treats. Have you been there? Casanova has, and if you haven't been, no trip to Venice is complete without at least one or more visits to this historical spot.







Do SPADE

"Drink where CASANOVA Drank"

Calle Spade, San Polo, Venice



One of the most ancient Venetian osterie, the Cantina Do Spade is only a few steps away from the Rialto Bridge. This Bacaro offers a variety of cicheti: small typically Venetian snacks like fried squid rings, Meatballs, Mozzarella in Carrozza, Baccala Mantecato etc. Friendly staff and atmosphere will make you feel at home, but with the opportunity to taste fine and fresh food.





Inside Do SPADE

VENICE





Trattoria Poste Vecie

A 500 Year Old Restaurant where Casanova dined at !



In the fish market area, in Campo delle Beccarie, there is Trattoria Poste Vecie, a restaurant opened since 1500, where Casanova used to hide away with friends and especially girl friends to enjoy luxurious banquets. The whole area of St. Mark’s Square and especially the old premises, starting from Caffè Florian, have been hunting grounds of the great seducer.





Inside TRATTORIA POSTE VECIE




The Entrance to Trattoria Poste Vecie

Adress : SAN POLO 1680 

at The RIALTO MARKET







HOTELS in VENICE

And WORLDWIDE








Have an Ombra

Drink Wine where CASANOVA used to Drink











The FEAST of The SEVEN FISHES

"ITALIAN CHRISTMAS"




FEAST7fish



VENETIAN SEAFOOD RECIPES

In The FEAST of The 7 FISH







CICHETTI and WINE

At CANTINA DO MORI

VENICE

ITALY







Experience Italian opera in a new way as you watch a performance in a historic building on the Grand Canal. Enjoy each part of the show set in a different hall in one of the most fascinating Venetian palaces, the Palazzo Barbarigo Minotto.








SophiaLorenFISH.png


Sophia Loren

Seafood Recipes

For ITALIAN CHRISTMAS "The FEAST of The 7 FISHES"

LENT and ALL YEAR ROUND

Screenshot 2019-12-26 at 8.11.35 PM


Giacomo Casanova





Giacomo Casanova


(1724 – 1798)


Giacomo Casanova was born in Venice on 2 April 1725, the eldest son of a Spaniard Gaetan-Joseph-Jacques Casanova and his Italian wife Zanetti Farusi, both actors. His father died when he was around nine or ten and his mother continued traveling with her acting troupe, leaving her six young children as always with their maternal grandmother Marzia Farusi; Casanova and his siblings don’t seem to have had much of a relationship with their mother then or later in life. Casanova describes himself as having being ‘a vegetable’ until the age of eight, by which we should infer nothing much interesting or eventful happened in his early growing years. However he did begin his education and showed himself to be an unusually bright young fellow. Not bright enough to have developed a complete understanding of himself as yet though. His first choice of a career, funnily enough, was Priesthood – even in an era when nobody was particularly chaste or saintly, he would have been a real disaster in that role. Fortunately for him, his roving eye ruined this prospect before it even began and, never the one to be cast down by anything for very long, he shrugged, studied Law instead, and let himself loose on the secular world next.

For the rest of his life, Casanova was to remain, what can only be described as, a Jack of all Trades – and Master enough of himself to get out of all the sticky situations that these Trades invariably got him into. He developed into a real tolerant, open-minded individual – he usually refrained from pointing fingers at other people’s morals and never hesitated in giving them plenty of reasons to be sniping about his in turn – if they sniped too much and too loud, he was always forward in inviting them to duel – and he was rarely the one to be carried off the field with many wounds to lick. He made time for practically all the fools he came across – to fleece them for all they were worth – and for most of the women and girls that crossed his path. He nearly married on several occasions, but last minute escapes prevailed every time. On one occasion he almost married his own illegitimate daughter – he had several illegitimate children that he either never heard of or came to hear of, like on this occasion, a mite later in life. Certainly though, he never worried his head too much about them. But then he wasn’t prone to worrying too much about anything. This perhaps was the main ingredient of his carefree existence. If one thing doesn’t work, well, never mind, let’s move on to something else, let’s see what’s around the next bend. And if it was necessary to bend a bit to get around the bend, hey, no problemo whatsoevero, in this life of ours some adjustment is always necessary.

Casanova’s talent for adjustment saw him traveling widely – Florence, Italy, Spain, Russia, Poland, Germany, England, France, Switzerland, Holland, Belgium, Austria, Turkey – and coming into contact with a wide spectrum of society, from peasant-folk to city thugs to ordinary middle-class people to the very rich and affluent to the aristocrats and royalty. He had close social contacts with the King of France, with Catherine The Great of Russia, with George III of England, with Frederick The Great of Prussia, with Joseph II of Austria, with Benedict XII in Rome, with the French thinkers Voltaire, Rousseau, d’Alembert, Crebillon, and many other eminent personalities of the day. He also found himself a prisoner of the Inquisition in Venice’s notorious Piombi prison for 15 months – for expressing his personal opinions on religion and morality a little too publicly – he would probably have languished there forever except for his irrepressible spirit – after one failed bid to escape, he tried again and his hair-raising second attempt was a success. Unlike one of our modern heroes, Casanova doesn’t appear to have suffered from much post traumatic stress as a result of this ordeal. He dusted himself off and coolly went back to the business of living. He always took care to live particularly well, with good food, clothes, and lodging. He made a great deal of money from his various schemes and lost it all rather quickly. The concept of saving was just beyond him.

Some twenty years later, needing money, he was back in Venice, opportunistically seeking employment with the very people that had once arrested him. It seems they were as prepared to be forgiving and he worked for them as a Secret Agent from 1774 to 1782. Then he left Venice for the last time and went to Paris. Here he met Count Waldstein who invited him to come live on his property, the Chateau Dux, in Bohemia and work there as a Librarian. Quite a career change, but perhaps a little peace and quiet was just what Casanova was looking for. He accepted and spent the next fourteen years at Dux.

It wasn’t demanding work and gave him ample time for intellectual pursuits of his own – aside from his memoirs, on which he worked diligently, he wrote on Mathematics, Philosophy, Grammar, Poetry, Short Stories, Plays, and so on. He also maintained a voluminous correspondence with friends, acquaintances, and former lovers. Age didn’t in any way diminish his general enthusiasm. Just prior to his death – on 4 June 1798 – he was described by the Prince de Ligny as: “At 73, no longer a god in the garden or a satyr in the forest, he is a wolf at table.”








See VENICE'S Top SIGHTS






     
MangiaITALI-OrigART

STORIES of ITALIAN FOOD

In ITALY


NEW YORK

POSITANO

And ???









GREAT HOTELS in VENICE

All ITALY - EUROPE - WORLDWIDE






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Casanova Venetian Seductions Venice





CASANOVA in VENICE

 CASANOVA'S VENETIAN SEDUCTIONS

in VENICE







GIACAMO CASANOVA



VENETIAN SEAFOOD RECIPES





Pictures of Venice




The DOGE'S PALACE

VENICE






View from spiral staircase of Palazzo Cantarini Bovolo


VENICE

ITALY






The Piazzetta

Looking to San Giorgio Maggiore

with The Doges Palace on the Left






Palazzo Cantarini Bovolo

Venice

Italy






Palazzo Venier Leoni "The Peggy Guggenheim Museum" far right

with Palazzo Dario 2nd to Left of Palazzo Leoni

The Grand Canal

Venice




A Flooded Piazza San Marco

Venice 2019

With Cathedral Basicica Saint Mark's and the Campanile





The Molo

At The Piazzetta with Gondolas

Looking to San Girogio Maggiore






SUNDAY SAUCE

ITALIAN-AMERICAN NEW YORKER'S

FAVORITE ITALIAN COOKBOOK









Santa Maria della Salute



Santa Maria della Salute (English: Saint Mary of Health), commonly known simply as the Salute, is a Roman Catholic church and minor basilica located at Punta della Dogana in the Dorsoduro sestiere of the city of Venice, Italy.
It stands on the narrow finger of Punta della Dogana, between the Grand Canal and the Giudecca Canal, at the Bacino di San Marco, making the church visible when entering the Piazza San Marco from the water. The Salute is part of the parish of the Gesuati and is the most recent of the so-called plague churches.
In 1630, Venice experienced an unusually devastating outbreak of the plague. As a votive offering for the city's deliverance from the pestilence, the Republic of Venice vowed to build and dedicate a church to Our Lady of Health (or of Deliverance, Italian: Salute). The church was designed in the then fashionable baroque style by Baldassare Longhena, who studied under the architect Vincenzo Scamozzi. Construction began in 1631. Most of the objects of art housed in the church bear references to the Black Death.
The dome of the Salute was an important addition to the Venice skyline and soon became emblematic of the city, inspiring artists like Canaletto, J. M. W. Turner, John Singer Sargent, and the Venetian artist Francesco Guardi.






Peggy Guggenheim & Dog

Palazzo Venier Lioni

Canalazzo Grande

Venice





Gondoliere & Gondola

On The Grand Canal

Venice





The BRIDGE of SIGHS

VENICE







PONTE di RIALTO

VENICE







Arco di Paradiso

Venice







Canalzo Grande

Venenzia




GRITTI PALACE

LONGHI BAR













Caffe Florian




















Punta della Dogana

Venenzia 

Italia







PALAZZO DUCALE

VENICE






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Monday, February 11, 2013

READ ABOUT VENICE "La TAVOLA"





La TAVOLA

Daniel Bellino Zwicke





La TAVOLA



You  can read about the magical city of Venice in a multitude of books both fiction and non-fiction. And this is quite a wonderful thing to do whether you have wandered the maze of alley-ways, Fondamentas (walk-ways along a Canal), portegos, Canals, over this Bridge or that, or not. If you've been to Venice, you read and it brings you back. If you've never been to La Serinisema and dream to be in the enchanted city one day, reading about Venice helps to fuel you cherished dreams, and Venice is if anything a "Dream City" filled with enchantment at every turn.

La Tavola by Italian-American New Yorker Daniel Bellino-Zwicke is not about Venice per say, but Venice is in there, as is New York, a most Italian City, Rome, Tuscany, Chianti Classic, Garda, The Amalfi Coast, Sicily. La Tavola is a wonderful book that is so much. It's Italy, it's Italian-America. It's Italian-American New York. It's Wonderful.

La Tavola is manily about Italian-American New Yorkers and their adventures of kitchen and Table "La Tavola." La Tavola is of food, Italian and Italian-American food. It is of Italy, the people, the food, the places (Venice, Rome, Vineyards, Churches, Salumerias, Market The Rialto and more ..), vineyards, Wine Estates, islands, everything. 

Italy is never ending. The author Daniel Bellino in telling a story of Italian-America, Italian Americans and Itlian New Yorkers, tells a story of Italian American Food, which is Italian-Food with variations here and there. La Tavola tells a stories of Italian-Americans and their food, the ways of cooking and "all that is tied together with it." Italian American Food, people and the rituals starts in Italy and cross the Atlantic Ocean to America. Italian American immigrants keep most of their ways. But it's impossible for everything to be exactly the same. Different geographic locations have their influences. This is how Italian-American Cuisine came to be. It's Italian Cuisine with slight modifications here and there.

Yes there is quite  a lot in la Tavola. It is of food, Italian Food and of people, Italian and Italian-American like the great Frank Sinatra who is woven into the stories. As is Venice, the enchanted city on the Adriatic. Venice is in there and is within a wonderful chapter on Italian Wine.
La Tavola? It's got Sunday Sauce, Meatballs, Braciole, Veal Parms, New York, Salumerias, pork Stores, Italian Restaurants and Caffes, Italian Wine, Rome, Venice, and SInatra. "It's all in there."










"SOPHIA & JAYNE"

SOPHIA LOREN

with JAYNE MANSFIELD

ROMANOFF'S













BACARO.... VIDEO of a VENETIAN WINE BAR

My WINE BARS of VENICE Youtube Video

ANTHONY BOURDAIN eats CICHETTI and Seafood Risotto in VENICE

VENICE

VENICE
Morning in VENICE

CASANOVA

Followers

Map of VENICE

Map of VENICE
Venice Map